Spending the Water Under Your Feet
Under much of the ground you walk on, water hides in the spaces between grains of sand and gravel and in the cracks of rock. A layer that holds enough water to supply wells is called an aquifer. People in many regions rely on aquifers for drinking water and for irrigating crops, and the way they are used raises a question about timing.
Rain and melting snow soak into the ground and slowly move downward until they reach the saturated zone, where every space is filled with water. The top of that zone is the water table. A well is simply a hole dug or drilled deep enough to reach below the water table, and a pump brings the water to the surface.
Aquifers refill, but often far more slowly than they are emptied. Water moves through sand and rock at a gentle pace, and in some dry regions the water now being pumped fell as rain thousands of years ago. If a farm or a city draws water faster than rain can replace it, the water table drops. Wells must be drilled deeper, pumps use more energy, and shallow wells may go dry. In some places, the ground itself sinks as water is removed from clay layers, a change that can damage roads and pipes and cannot easily be undone.
The remedies are practical. Farmers can switch to drip irrigation or crops that need less water. Cities can fix leaking pipes and reuse treated wastewater. Because the water lies out of sight, the best tool is measurement. Monitoring wells let managers watch the water table rise and fall, so they can tell whether a community is spending its underground savings or only living on its income.