Lake Turnover: Why Lakes Mix Twice a Year
In summer, a deep lake in a cool place is a bit like a layered drink. The sun warms the top, and warm water is lighter, so it floats above the cold, heavy water below. A calm line between the layers keeps them apart. Down in the cold layer, fish and other animals slowly use up the oxygen, and very little new oxygen can reach them.
Then autumn comes. The air turns cool, and the top layer cools too. Cooler water is heavier, so it begins to sink. Wind pushes the surface around and helps to stir the whole lake. Soon the layers blend together, and the lake turns over. Fresh oxygen from the surface travels to the bottom, and nutrients from the muddy bottom are stirred upward.
Winter brings a second change. Water is heaviest at a temperature just above freezing. That heaviest water stays near the bottom, while colder water and ice float above it. In spring, the ice melts, the top water warms to that heavy point, and it sinks. This mixes the lake a second time. The two turnovers each year keep a lake healthy for the plants, fish, and insects that live there.