Kelp, the Forest Under the Waves
Off some cool, rocky coasts, there are forests that grow under the sea. They are made of kelp, a very large kind of seaweed. Kelp looks like a plant, but scientists place it in a different group called algae. Like plants, it makes its own food using sunlight.
Kelp has no true roots. Instead, it holds fast to the sea floor with a tangle of grippy parts called a holdfast. The holdfast does not take in food. Its only job is to keep the kelp from drifting away. Long stalks rise from it toward the surface, and each stalk has wide, ribbon-like blades. Small bladders filled with gas help hold the blades up so they can soak up sunlight near the top.
A kelp forest is a busy home. Fish swim among the stalks, snails crawl on the blades, and crabs hide near the bottom. Sea otters sometimes wrap themselves in kelp so they do not float away while they rest.
People use kelp, too. A substance taken from it is used to thicken foods such as ice cream and salad dressing. Some kinds of kelp can also be eaten as a vegetable.
Because it grows so quickly, kelp can recover fast, but it still needs clean, cool water to thrive.